Conagra Brands, one of North America’s leading branded food companies, has introduced an exciting array of over 50 new items to grocery stores this summer. The lineup includes single-serve and multi-serve frozen meals, frozen vegetables, and snacks, adding to Conagra’s impressive portfolio of industry-leading brands. “We have a diverse collection of new food that offers something for every taste,” said Burke Raine, President of Refrigerated & Frozen at Conagra Brands. “Our team has worked hard to craft delicious new recipes, and we look forward to consumers trying them for the first time.”
Highlights from Conagra Brands’ Summer Slate of New Products:
Dolly Parton’s New Dinner and Desserts:
Dolly Parton’s Southern-style recipes, popular in the baking aisle with her Duncan Hines® baking collection, are now available in the freezer section. New offerings include Dolly Parton’s Homestyle Macaroni & Cheese, a 76 oz. dish perfect for gatherings, Decadent Chocolate Pie with a flaky pastry crust, and Original Whipped Cheesecake with a cream cheese and buttermilk filling.
Chef Boyardee Freezer Meals:
Chef Boyardee® expands into the freezer aisle with three new skillet meals: Spaghetti & Meatballs, Chicken Alfredo, and Cheese Ravioli. These meals offer the classic homemade flavors and are ready in just 15 minutes.
Contemporary Frozen Vegetables:
Birds Eye® and Alexia® introduce new vegetable dishes. Birds Eye’s new sauced vegetables include Maple Glazed Carrots, Teriyaki Glazed Green Beans, Garlic Butter Broccoli, and Garlic Butter Green Beans. Birds Eye also offers new potato dishes: Garlic Herb Baby Potatoes, Cheesy Potato Casserole, and Loaded Mashed Potatoes. Alexia adds Parmesan Truffle Broccoli, Balsamic Brussels Sprouts & Carrots, Brown Butter Green Beans, and Hot Honey Carrots.
Birds Eye Voila! Meals:
Birds Eye Voila!® adds a new Sesame Chicken meal and introduces new sizes for Chicken Bacon Ranch Mac & Cheese and Beef Lo Mein.
Healthy Choice’s Bold New Flavors:
Healthy Choice® launches four new single-serve meals: Creamy Chicken Marinara, Balsamic Garlic Steak, Lemon Parmesan Chicken, and Salsa Verde Chicken. Additionally, new meals are added to the Grain-Free Power Bowls, Simply Steamers, and Café Steamers® lines.
New Meals from Blake’s and Evol:
Blake’s® offers Country Fried Chicken, BBQ Seasoned Pork, Homestyle Meatloaf, and Roasted Chicken meals. Evol® introduces Hot Honey Chicken, Garlic Herb Steak, Chicken Adobo, Homestyle Meatballs & Orzo, and Garlic Shrimp Cavatappi.
Banquet and Hungry-Man Expansions:
Banquet® adds two new MEGA Crispy Chicken Filets and three new MEGA single-serve meals. Hungry-Man® introduces three new combos and a Chicken Parmesan meal.
Marie Callender’s New Comfort Meals:
Marie Callender’s® introduces two Asian-inspired bowls and new single-serve meals, including Chicken Marinara and Lemon Herb Chicken. The Meals to Share line adds Swedish Meatballs & Pasta and Garlic Chicken & Pasta.
Global Flavors:
Bertolli®, P.F. Chang’s Home Menu®, and Frontera® offer new globally inspired meals. Bertolli introduces new Oven Bakes and appetizers. P.F. Chang’s Home Menu adds new tempura chicken meals. Frontera® debuts new enchilada meals.
Plant-Based Options:
Gardein® adds new Ultimate Plant-Based offerings, including Crispy Breaded F’Sh, Meatballs, and Chick’n Fried Rice Bowl. Purple Carrot introduces new Asian-inspired bowls: Vegetable Tikka Masala and Sweet & Sour Cauliflower.
New Wendy’s Chili Flavor:
Following the success of Wendy’s® Chili, a new “No Beans” variety with more beef is now available.
Glutino’s Gluten-Free Snacks:
Glutino® launches new gluten-free sandwich cookies in flavors like Swiss Miss® Hot Cocoa, Lemon Pie, and Mint. New gluten-free pretzels include Vlasic® Dill Pickle flavored, Honey Mustard flavored, and Birthday Cake Pretzels.