The Big Biscuit®, a beloved All-American Breakfast and Lunch concept renowned for its comforting classics and warm, hometown hospitality, is celebrating a remarkable 25 years in business. As part of its milestone anniversary, the restaurant is launching an exciting new menu filled with bold flavors and eagerly awaited dishes. Starting today, guests can visit any Big Biscuit location and indulge in the newly introduced Chicken Biscuits, Chicken & Waffles, and specialty Grits. Additionally, to commemorate its 25th birthday, the brand has unveiled Birthday Cake Pancakes and Cherry Beverages, bringing even more sweetness to the celebration.
“Our guests have spoken, and we are delighted to satisfy their cravings with a thoughtfully curated menu featuring several exciting new additions,” said Chad Offerdahl, President & Co-CEO of The Big Biscuit®. “Throughout 2024, we dedicated extensive time and effort to testing and perfecting these dishes. This menu launch represents our commitment to innovation while staying true to the flavors our guests love. With 2025 marking our silver anniversary, we aimed to create something truly special. This is our most significant menu revamp in years, a perfect tribute to our journey and a treat for our loyal guests who have supported us over the years.”
Handheld Delights: Chicken Biscuits
One of the most frequently requested items by guests is finally here: Chicken Biscuits! The Big Biscuit has crafted two delicious sandwich-style offerings, featuring its signature 24-hour brined, hand-breaded, and fried-to-order chicken served on a flaky, buttery biscuit. Each dish comes with a choice of country grits or potatoes. Joining the beloved Yard Bird, the new menu additions include:
- Nashville Hot Chicken Biscuit – Hand-breaded Nashville hot fried chicken, topped with dill pickles and drizzled with honey for the perfect balance of heat and sweetness.
- Maple Bacon Chicken Biscuit – Hand-breaded fried chicken and crispy bacon, drizzled with warm maple syrup, creating a mouthwatering combination of sweet and savory.
A Perfect Pairing: Chicken & Waffles
The Big Biscuit excels at reinventing the classics, and their latest spin on Chicken & Waffles is no exception. While the beloved Classic Chicken & Waffles remains a staple, the brand has expanded its lineup with three irresistible variations:
- Strawberry Shortcake Chicken & Waffles – A golden Belgian waffle topped with hand-breaded fried chicken, fresh strawberries, fluffy whipped cream, and a dusting of powdered sugar.
- Nashville Hot Chicken & Waffles – A Belgian waffle topped with spicy, hand-breaded fried chicken, crisp dill pickles, and a drizzle of honey, offering a flavorful kick with a touch of sweetness.
- Maple Bacon Chicken & Waffles – A Belgian waffle crowned with crispy bacon and hand-breaded fried chicken, finished with a warm maple syrup drizzle.
Grits, Elevated
Southern comfort meets innovation with The Big Biscuit’s new Specialty Grits. The restaurant has introduced three delicious takes on the beloved dish, offering a variety of flavors and textures to satisfy every palate:
- Loaded Country Grits – A hearty serving of grits topped with sautéed onions, green peppers, and sharp cheddar cheese.
- City Grits – A delightful combination of grits topped with crispy bacon, onions, and diced tomatoes.
- Cowboy Grits – A bold and flavorful option featuring spicy chorizo, jalapeños, onions, and tomatoes for a fiery kick.
For those who prefer a more traditional approach, The Big Biscuit also continues to offer a classic side of plain grits, allowing guests to enjoy them just the way they like.
Refreshing New Beverages
In addition to its expanded food offerings, The Big Biscuit has doubled its drink menu, introducing innovative and refreshing beverages. Recently, the restaurant unveiled the Cranberry Sunrise, a delightful blend of orange juice and cranberry juice, offering a balance of sweetness and tartness. Additionally, a new Build-Your-Own Drink section allows guests to personalize their beverages, ensuring a refreshing and customized experience.
To complement the new menu items, The Big Biscuit is also rolling out a selection of cherry-flavored beverages that are sure to become instant favorites:
- The Shirley – A fizzy and fun mix of lemon-lime soda and cherry, reminiscent of the classic Shirley Temple.
- Cherry Berry Lemonade – A refreshing combination of classic lemonade, cherry, and raspberry, offering a vibrant burst of fruity flavors.
- Cherry Vanilla Cream Pepsi – A smooth and indulgent blend of Pepsi, cherry, and vanilla cream, creating a nostalgic soda-shop experience.
- Cherry Vanilla Cream Dr. Pepper – A rich and creamy take on Dr. Pepper, enhanced with cherry and vanilla cream for an extra layer of sweetness.
These new beverages are available for a limited time, making them the perfect seasonal treat to complement The Big Biscuit’s new menu items.
A Celebration to Remember
As The Big Biscuit embarks on its 25th year, the brand remains committed to delivering delicious, high-quality meals while continuously innovating its offerings. The latest menu additions are a testament to the restaurant’s dedication to guest satisfaction, blending tradition with bold, new flavors that reflect the brand’s evolution.
For those eager to experience these exciting new dishes, all items are now available at every Big Biscuit location. Whether you’re a longtime fan or a first-time visitor, there’s never been a better time to enjoy the comfort and creativity that define The Big Biscuit experience.
For more information, including the full menu and restaurant locations,Stay updated on all 25th-anniversary celebrations by following The Big Biscuit on social media:
